Đăng nhập
 
Tìm kiếm nâng cao
 
Tên bài báo
Tác giả
Năm xuất bản
Tóm tắt
Lĩnh vực
Phân loại
Số tạp chí
 

Bản tin định kỳ
Báo cáo thường niên
Tạp chí khoa học ĐHCT
Tạp chí tiếng anh ĐHCT
Tạp chí trong nước
Tạp chí quốc tế
Kỷ yếu HN trong nước
Kỷ yếu HN quốc tế
Book chapter
Kỷ yếu hội nghị quốc tế 2011
Số tạp chí (2011) Trang: 77
Tạp chí: Forum of Nutrition and Health, Taiwan, 3rd -5th, June, 2011
Liên kết: http://

With a total population was approximately 87 million, Vietnamcurrently is the 3rd most populous country inSoutheast Asia. Child growth, nutritional anemia and intestinal parasite infection in school children (rural ofVietnam), iodine and vitamin A deficiency, micronutrient malnutrition-especially among young children and women of child-bearing age and so on? which are public health nutrition problems inVietnam. Nowadays,Vietnam is undergoing a nutrition transition, the nutritional status ofVietnam?s population has improved significantly and the food security situation is better than ever, severe child malnutrition has been reduced substantially. Changes of the Vietnamese diet include more animal food products, increasing of fat/oil and snack foods intake. Consequently, nutritional problems inVietnam now include not only malnutrition (rural population) but also overweight/obesity, metabolic syndrome and other chronic diseases related to nutrition and lifestyles (urban population).

Much effort has gone into improving nutritional status. A food based dietary guideline forVietnamwas developed and approved by Ministry of Health in 2007. The National Nutrition Strategy (NNS) 2001-2010 was approved. The Master Plan of Nutrition for the period 2003-2007 has been developed to provide a basis for implementation such as breast-feeding policies, monitoring and surveillance of nutritional status and intervention programs are undertaken to improve birth weight, nutrition in pregnancy, infant-feeding practices, child growth, nutritional anaemia, Iron deficiency anemia and Iron-folic acid supplementation of women of reproductive age, iodine deficiency disorders, vitamin A deficiency and obesity... The Recommended Dietary Allowances (RDA) for the Vietnamese population was established. This is an important science-based tool for evaluation of nutrition adequacy, for teaching, and for scientific communications withinVietnam. Vietnam RDA and its conversion to food-based dietary guidelines will facilitate education to the public, as well as the policy implementation of programs for prevention of chronic diseases, both risk of over and lack of nutrition. Nutrition improvement project was implemented such as Household gardens, Nutrition education, Monitoring and evaluation. Food fortification also developed inVietnam.

 

Các bài báo khác
Số tạp chí (2011) Trang:
Tạp chí: 11th International Congress on Engineering and Food. 22-26 May 2011. Athens, Greece.
Số tạp chí (2011) Trang:
Tạp chí: The 32nd Japan Symposium on Thermophysical Properties. 21-23 November 2011. Yokohama, Japan
Số tạp chí (2011) Trang:
Tạp chí: ISHS Acta Horticulturae 945: IV International Conference Postharvest Unlimited 2011
Số tạp chí (2011) Trang: 421-426
Tạp chí: IEEE ICPE & ECCE, Korea, May 2011
Số tạp chí (2011) Trang: 1-10
Tạp chí: EPE 2011, UK, Sep. 2011
Số tạp chí (2011) Trang: Cereal Foods World 56:A56
Tạp chí: The Conference of the American Association of Cereal Chemist (AACC), Palm Springs, Los Angerles, USA. on 16-19th, October, 2011
Số tạp chí (2011) Trang:
Tác giả: Võ Văn Dứt
Tạp chí: European International Business Academy
Số tạp chí (2011) Trang: 11580
Tạp chí: European Geosciences Union General Assembly 2011, Vienna | Austria | 03 ? 08 April 2011
Số tạp chí (2011) Trang:
Tạp chí: 34th International Symposium on Remote Sensing of Environment The GEOSS - Era: Towards Operational Environmental Monitoring, Sydney, Australia 10-15 April 2011
Số tạp chí (2011) Trang: 68
Tạp chí: The 9th Asian Fisheries and Aquaculture Forum, Shanghai-China, 21-25 April 2011
Số tạp chí (2011) Trang: 10
Tạp chí: Eighth Symposium on Diseases in Asian Aquaculture, Mangalore -India, 21-25 November, 2011
Số tạp chí (2011) Trang: 283
Tạp chí: 12th Asean Food Conference 2011 Food Innovation: Key to Creative Economy?, 16-18 June, 2011, BITEC - Thailand
Số tạp chí (2011) Trang:
Tạp chí: International Fisheries Symposium, Permai Hotel, Kuala Terengganu, Malaysia, 03 - 05 November 2011
Số tạp chí (2011) Trang:
Tạp chí: Forum of Nutrition and Health, Taiwan, 3rd -5th, June, 2011
Số tạp chí (2011) Trang: 6
Tạp chí: The 4th Satellite Seminar of JSPS-NTRC Asian Core Program on Capacity Building and Developmnet of Microbial Potential and Fermentation Technology Towards New Era
Số tạp chí (2011) Trang: 19
Tạp chí: Asian Seminar "Sustainable Biomass Production by Microbial Symbiosis and its Bioconversion in Southeast Asia"
Số tạp chí (2011) Trang: 427
Tạp chí: The 3rd International Conference on Sustainable Animal Agriculture for Developing Countries (SAADC2011)
Số tạp chí (2011) Trang: 35
Tạp chí: JOINT MEETING OF SOCIETY OF WETLAND SCIENTISTS, WETPOL AND WETLAND BIOGEOCHEMISTRY SYMPOSIUM, Prague-Czech Republic, 3-8 July 2011
Số tạp chí (2011) Trang:
Tạp chí: JOINT MEETING OF SOCIETY OF WETLAND SCIENTISTS, WETPOL AND WETLAND BIOGEOCHEMISTRY SYMPOSIUM, Prague-Czech Republic, 3-8 July 2011
Số tạp chí (2011) Trang: 175-178
Tạp chí: Proceeding of 13th International Summer Symposium, International Activities Committee, JSCE,Kyoto, Japan.
Số tạp chí 1(2011) Trang: 622
Tác giả: Tạ Đức Tú
Tạp chí: Những lằn ranh văn học
Số tạp chí 1(2011) Trang: 1
Tác giả: Vương Quốc Duy
Tạp chí: Microfinance Management and Governance
Số tạp chí 1(2011) Trang: 1
Tác giả: Vương Quốc Duy
Tạp chí: Actors, Rules and Policies in the Global Financial Crisis


Vietnamese | English






 
 
Vui lòng chờ...